Title Food Safety, Veggies and IPM
Description Designed for a young audience. Explains the rationale of using pesticides to produce fruits and vegetables, the importance of IPM to protect crops and the basics of pesticide safety. National version differs from Oklahoma version slightly.
Copyright Date 1995
Length 10 minutes
Originator Oklahoma Cooperative Extension Service
Format Video (1 tape) only

1 of 1 Video copies available