| Title | The Circle of Food Safety |
| Description | Describes how the United States' food production system works, through interviews with people in various fields. |
| Copyright Date | 1990 |
| Length | 17 minutes |
| Originator | National Agricultural Chemicals Association |
| Format | Video (1 tape) and DVD (1 disc) |
| Status |
2 of 2 Video copies available 1 of 1 DVD copies available |