WE HEREBY RECOMMEND THAT THE DISSERTATION PREPARED UNDER OUR SUPERVISION BY AHMED MOHAMMAD AL-JABR ENTITLED INTEGRATED PEST MANAGEMENT OF TOMATO/POTATO PSYLLID, PARATRIOZA COCKERELLI (SULC) (HOMOPTERA: PSYLLIDAE), WITH EMPHASIS ON ITS IMPORTANCE IN GREENHOUSE GROWN TOMATOES BE ACCEPTED AS FULFILLING IN PART REQUIREMENTS FOR THE DEGREE OF DOCTOR OF PHILOSOPHY.
The results of laboratory, greenhouse, and field experiments to control the tomato (potato) psyllid, Paratrioza cockerelli (Sulc), a key insect pest of greenhouse tomatoes of western North America are presented in this dissertation.
This work is divided into four parts. The first part reports efforts to develop an effective detection and monitoring system for adult tomato psyllids in tomato greenhouses. Eighteen color traps and different orientations and height were evaluated as to which color, orientation and height combination results in the greatest psyllid capture. Evaluations of traps based on color indicated that neon-green, neon-orange and standard yellow were the most attractive to psyllids. Traps hung near the top of tomato plants captured significantly more psyllids, and traps that were were shaded. This is the first reports on using color traps for detecting and monitoring tomato psyllid.
The second part reports evaluation of insecticides of microbial origin (Beauveria bassiana, Verticillium lecanii, and Metarhizium anisopliae), microbial-derived insecticides (spinosad), selective synthetic insecticides (acetamiprid) and selective botanical products (e.g. neem) for tomato psyllid control. Also, various oviposition deterring insect repellents (Azatin XL, Trilogy, SunSpray and Garlic Barrier) were evaluated. The capability of B. bassiana to infect tomato psyllid and produce high mortality is reported for the first time. Spinosad, acetamiprid and B. bassiana were identified as the most promising insecticides for successful integrated pest management (IPM) in tomato greenhouses. Horticultural oil (SunSpray) and neem oil (Trilogy) have some ability to deter tomato psyllid ovipostion.
In the third part, two species of green lacewings, Chrysoperla carnea Stephens and C. rufilabris (Burmeister) were evaluated for potential use as biological controls of tomato psyllid. This is the first to reporte that both species were capable of completing their lifecycle on psyllid. Chrysoperla carnea larvae consumed approximately twice as many psyllids than C. rufilabris, but development of the latter was 50% more rapid (8 days vs. 12 days). C. carnea also was capable of developing on a diet of green peach aphid, Myzus persicae (Sulzer), which C. rufilabris was not. A field trial involving applications of C. carnea eggs to psyllid-infested potatoes did not produce reductions in psyllid numbers.
The final section investigated potential non-target effects of soil
applications of imidacloprid to greenhouse tomatoes on the bumble bee B.
t. occidentalis (Greene). Indications of adverse effects from imidacloprid
were observed during these trials, including reduced activity of bees within
the hive, reduced visitation to flowers, and often, reduced survival.
Ahmed Mohammad Al-Jabr
Summer 1999
All praise to Allah for this accomplishment and to my father, Mohammad Salman Al-Jabr, and my Mother, Norah Omer Al-Sadhan, who raised me and built my self-esteem. Without their support and encouragement I couldn’t have achieved this degree. All praise and thanks to them. Hopefully I will reward them back some of their benevolence.
My thanks to my professors at King Faisal University especially Dr. Shaker Hammad whose enjoyable way of teaching hocked me on insects and Dr. El Saed Ahmed Salamah for his support and caring.
I am grateful to my committee members: Dr. Louis Bjostad, the sophisticated professor where I found answers to hard questions; Dr. Charles Basham, the source of greenhouse literature; Dr. Frank Moore, for his valuable insights into statistics; Dr. Boris Kondratieff, for his encouraging "sweet" insults; and last but not least Dr. Whitney Cranshaw, my adviser. Although I learned a lot from his classes, recommendations, and suggestions, it’s not comparable with what he taught me through his accomplishment, spirit, attitude and kindness.
My appreciation to Dr. Mohammed Al-Doghairi, Nihat Demirel, Daniel Gerace, Andrea Tupy for their great deal of help in greenhouse work. In addition I can’t forget Karen Kramer, Jason Bishop, Matt Camper, Loretta Mannix and Zana Jevremovic.
Also, I would like to thank Dr. Hassan Al-Ayedh for his help especially with the temperature loggers. Without Tom Smith and his greenhouse crew most of the greenhouse work couldn’t have been done. Finding a working growth chamber was a miracle so I am grateful to Ann McSay and Dr. Howard Schwartz who helped the miracle to be true.
Finally, my thanks to the many other people who helped in this work; "A person who does not thank people does not thank God."
This work is dedicated to my other half, my wife Kholoud and to my Children, Hanan and Abdulelah.
Chapter I 1
Literature Review 1
References Cited 20
Detecting and Trapping Tomato Psyllid Paratrioza cockerelli (Sulc) (Homoptera: Psyllidae) in Tomato Greenhouses 28
Results and Discussion 33
References Cited 41
Evaluations of Conventional and Non-conventional Insecticides and Repellents for Control of Tomato Psyllid, Paratrioza cockerelli (Sulc) (Homoptera: Psyllidae), on Greenhouse Tomato 42
Results and Discussion 51
Literature Cited 58
Evaluation of Green Lacewings (Neuroptera: Chrysopidae) as Biological Control Agents for Paratrioza cockerelli (Homoptera: Psyllidae) in Greenhouse Tomatoes 62
Materials and Methods 64
Results and Discussion 66
Effect of Imidacloprid on Bombus terricola occidentalis (Hymenoptera: Apidae) Colonies 72
Materials and Methods 78
Results and Discussion 80
References Cited 87
Table 2.2.Capture of Paratrioza cockerelli on different colored traps in a tomato greenhouse, Ft. Collins, CO 1997 35
Table 2.3.Capture of Paratrioza cockerelli on differrent colored traps in a tomato greenhouse, Ft. Collins, CO 1997 36
Table 2.4.Capture of Paratrioza cockerelli on neon green and neon orange sticky traps in a tomato greenhouse, Ft. Collins, CO 1999 36
Table 2.5. Effects of shading on capture of Paratrioza cockerelli on colored traps in a tomato greenhouse, Ft. Collins, CO 1999 37
Table 2.6. Effect of different orientation of green and orange traps on capture of Paratrioza cockerelli in a tomato greenhouse, Ft. Collins, CO 1999 38
Table 2.7. Effect of different orientations of neon green traps on capture of Paratrioza cockerelli in a tomato greenhouse, Ft. Collins, CO 1999 38
Table 2.8. Capture of Paratrioza cockerelli on neon orange traps placed at two different heights adjacent to greenhouse tomatoes, Ft. Collins, CO 1999 39
Table 3.1. Mortality of tomato psyllid nymphs following exposure to various Beauveria bassiana formulations in spray tower applications, Fort Collins, CO 1998 52
Table 3.2. Effect of different insecticides on Paratrioza cockerelli nymphs in a tomato greenhouse, Fort Collins, CO 1997 54
Table 3.3. Effect of different insecticides on Paratrioza cockerelli nymphs in a tomato greenhouse, Fort Collins, CO 1998 55
Table 3.4. Effect of different insecticides on Paratrioza cockerelli nymphs in a tomato greenhouse, Fort Collins, CO 1999 56
Table 3.5. Effect of different deterrents on oviposition of Paratrioza cockerelli on greenhouse grown tomatoes, Fort Collins, CO 1997 57
Table 4.1. Prey consumption and survival of Chrysoperla carnea and C. rufilabris reared on tomato psyllid or green peach aphid, Fort Collins, CO 1999 67
Table 4.2. Consumption of green peach aphid and tomato psyllid Chrysoperla carnea and C. rufilabris in a choice test, Fort Collins, CO 1999 68
Table 4.3. Effect of a Chrysoperla carnea application on numbers of tomato psyllids and green peach aphids in a potato planting, Fort Collins, CO 1999 69
Table 5.1. Number of adult bees, honey pots, and pupae in bumble bee colonies placed in imidacloprid treated and untreated tomato greenhouses, Fort Collins, CO. 1997 81
Table 5.2. Number of adult bees, honey pots, and pupae in bumble bee colonies placed in imidacloprid treated and untreated tomato greenhouses for 25 days after imidacloprid application, Fort Collins, CO. Total of two replications (colonies). Trial One, 1998 82
Table 5.3. Number of adult bees, honey pots, pupae and adult mortality percent in bumble bee colonies placed in imidacloprid treated and untreated tomato greenhouses for 20 days after imidacloprid application, Fort Collins, CO. Total of two replications (colonies). Trial Two, 1998 83
Table 5.4. Number of adult bees observed moving on top of bumble bee colonies (index of activity) placed in imidacloprid treated and untreated tomato greenhouses, Fort Collins, CO. Trial Two, 1998 83
Table 5.5. Mean of honey pots and pupae per colony in imidacloprid treated and untreated tomato greenhouses, Fort Collins, CO. Combined data from trials two and three 1998 84
Table 5.6. Mean no. of adults, adult mortality, mean no. of pupae and mean no. of honey pots per colony in bumble bee colonies placed in imidacloprid treated and untreated tomato greenhouses, Fort Collins, CO. Total of three replications (colonies)* 1999 84
Table 5.7. Numbers of visited flowers, foraging bumble bees and adults moving on top of the colony (index of activity) in imidacloprid treated and untreated tomato greenhouses, Fort Collins, CO. 1999, Means of three trial runs 85
The tomato psyllid Paratrioza cockerelli (Sulc) belongs to the family Psyllidae (Homoptera). T. D. Cockerell collected the first specimen on cultivated peppers in Boulder, Colorado in 1909, which was subsequently described by Sulc as Trioza cockerelli (Pletsch, 1947). Crawford (1911) later assigned the species to the genus Paratrioza that he proposed in 1910. Three common names have been subsequently used for this insect: tomato psyllid, potato psyllid, and potato and tomato psyllid. Currently only the first two are formally recognized in the Common Names of Insects & Related Organisms produced by the Entomological Society of America (Stoetzel, 1989). The common name tomato psyllid will be adopted throughout this dissertation. There have been several reviews of the tomato psyllid (Carter, 1950; Cranshaw, 1994; Daniels, 1954; Knowlton and Janes, 1931; Pletsch, 1947).
Description
Psyllid eggs usually are laid on leaf edges, on the underside on veins, and sometimes are scattered over the upper portions of the plant (List, 1939a). In field conditions the majority of eggs and nymphs are found on the lower side of the leaves (Pletsch, 1947). Knowlton and Janes (1931) reported that shade is the limiting factor of egg location and noted that psyllid eggs in greenhouses were found on all upper plant parts during the cooler seasons of the year. The eggs, which are deposited singly on a stalk two-thirds the length of the egg, are oblong-ovate, shiny yellow. The egg color changes to more orange with the development of the embryo during the incubation period, which ranged from three to nine days. In older eggs, the red nymphal eyes are observable near the apical end (Rowe and Knowlton, 1935). Knowlton and Janes (1931) reported the oviposition period averaged 21.45 days
There are five instars that are largely similar in their morphological features (Compere, 1916). The main structural changes in the later instars are the increase of body size, development of wings and an added number of marginal wax glands (Rowe and Knowlton, 1935). The first instar nymph is a light yellow color, oval and scale-like with red eyes. The nymphal color changes to light tan in the second instar, is tan with greenish hues in the third instar, and is green or greenish brown in fourth and fifth instars. Wing pad development is first noted in the third instar and becomes obvious in fourth and fifth instars (Pletsch, 1947). Knowlton and Janes (1931) reported the average nymphal development period ranged from 12 to 21 days.
The adults are described in great detail by Rowe and Knowlton (1935). They are minute with clear wings held roof-like over the abdomen and resemble miniature cicadas (Pletsch, 1947). Their color goes through gradual changes from light yellow to pale green when they first emerge, brown or green two or three days later, until they become gray or black when they are five days old (Pletsch, 1947). Mating, which may be repeated, first occurs two to three days after emergence when adults gain the dark color (Knowlton and Janes, 1931). Females lay up to 510 eggs over their lifetime and can live up to three times as long as males (Pletsch, 1947; Wallis, 1955). Males and females can be distinguished by the shape of the apex of the abdomen. The mature female abdomen, which terminates with a short ovipositor, is well rounded and more robust than the male abdomen. The male genitalia present a more blunt appearance at the tip (Pletsch, 1947).
Knowlton (1933c) designated the tomato psyllid as "temperature-zone insect" based on the correlation of summer temperatures and psyllid abundance. List (1939a; 1939b), investigating the effect of temperature on psyllid in the greenhouse, revealed that a temperature of 26.6 0C seemed most favorable to psyllid development and survival. Development and survival was low at temperatures below 15.5 0C or above 32.2 0C. Laboratory studies on effects of temperature on egg hatching and nymphal development indicated temperatures of 26.6 0C are optimal for egg laying. Oviposition is reduced under 32.2 0C, while 37.8 0C is lethal to eggs and nymphs and females cease egg laying at this temperature.
Distribution
Tomato psyllid distribution has been reviewed comprehensively by Pletsch (1947) and Tuthill (1943). Specimens of tomato psyllid have been collected from Arizona, California, Colorado, Idaho, Kansas, Minnesota, Nebraska, Nevada, New Mexico, North Dakota, Oklahoma, South Dakota, Texas, Utah, and Wyoming within the US; Alberta, Saskatchewan, and British Columbia in Canada; and Durango, Tamaulipas, D. F., and Michiocan in Mexico (Pletsch, 1947). Isolated collections from wild or cultivated hosts have been recorded in Nevada, Kansas, Oklahoma and four Mexican states. The level of psyllid abundance and damage vary from one location to another. Pletsch (1947), in mapping locations of greatest psyllid injury to potatoes, indicated that Utah, Colorado, Wyoming and Nebraska displayed most severe or frequent damage. Montana and New Mexico had moderate or occasional damage and light or rare damage occurred in California, Arizona, Texas, Idaho, North Dakota, South Dakota, Alberta and Saskatchewan. Texas, southern New Mexico, Arizona, California and northern Mexico are desert breeding areas. In recent years (notably 1999) severe damage to summer-grown potatoes has been reported in western Texas and eastern New Mexico (Cranshaw, personal communication).
Host Plants
The tomato psyllid has a wide range host of cultivated and non-cultivated plants. Pletsch (1947) reported that potato plants were the favorite host for psyllid female to lay its eggs when compared with other solanaceous hosts. However, the development period from egg to adult did not differ greatly on tomatoes and potatoes. In the other hand, nymphal life is considerably longer on non-solanaceous hosts such as bindweed (Pletsch, 1947).
Although tomato psyllid mostly is found on members of Solanaceae, they have been reported on Amaranthaceace, Asclepiadaceae, Asteraceae, Brassicaceae, Chenopodiaceae, Convolvulaceae, Fabaceae, Lamiaceae, Lycophyllaceae, Malvaceae, Menthaceae, Pinaceae, Poaceae, Polygonaceae, Ranunculaceae, Rosaceae, Salicaceae, Scrophulariaceae, Violaceae and Zygophyllaceae (Pletsch, 1947; Wallis, 1955).
Overwintering and Migration
Tomato psyllid migrates every summer to northerly locations from the desert breeding grounds (Pletsch, 1947). Evidence for this annual migration offered by Wallis (1946) was indicated by: 1) tomato psyllids never being found in considerable numbers in the northern areas; 2) airplane trapping of alates at up to 1524 meter; 3) coincidental capture with sugar beet leafhoppers, Circulifer tenellus (Baker), a species with previously documented migration from southern areas; 4) a heavier pattern of infestations in areas closer to breeding sites; 5) intolerance of high temperature and disappearance from winter breeding sites during the summer; and 6) cage studies showing the species can not withstand sub-zero temperature that exist in northern sites.
Romney (1939) reported that winter populations of tomato psyllid primarily breed on Lycium andersonii A. Gray and L. macrodon Gray They occur on these plants from January to May with peak populations in April or May. In southwest Texas they can be found on winter crops of tomato and potato and on the native host plants L. caroliniamum var. quadrifidum (Dunal) C. Hitchock, Physalis mollis (nutt. Waterfall), and S. quetrum Cav. (Janes, 1939). Tomato psyllids are not found in the overwintering areas until late in October or early in November when an influx is observed (Romney, 1939).
Tomato Psyllid and Psyllid Yellows
The importance of tomato psyllid to Solanaceae species is due to its association with the disease described as "psyllid yellows," first reported by Richards (1928). Psyllid yellows is caused by a chlorotic toxemia that is produced by the feeding of the insect (Carter, 1950). Blood et al. (1933) reported that symptoms were not induced by inoculation with less than 30 psyllids and if insects were removed, plants would recover. Production of psyllid yellows symptoms is generally reported to be limited to feeding by the numphal stage, although Carter (1950) found that not all nymphs have the ability to produce a toxic reaction. However, Daniels (1954) found a toxic reaction in tomato seedlings due to adult feeding, contradictory to other findings. Attempts to eliminate the inherited psyllid nymph’s ability to produce toxic effects by rearing them on healthy plants has repeatedly failed (Carter, 1950; Daniels, 1954; Richards, 1928).
Physiological and histological changes within leaves at the psyllid feeding site have been reported. Eyer (1937) found protein breakdown to occur due to tomato psyllid feeding and healthy plants had higher nitrogen levels than diseased plants. Sucrose levels are abnormally high, starch levels low in damaged plants and carbohydrate metabolism is affected by the injury. The mechanical rupturing of cells leads to necrosis and localized inhibition of translocation. As a result, chloroplasts appear smaller, lighter in color, and distorted. Complete disruption of chloroplasts, lighter pigmentation and lower levels of chlorophyll and carotene are observed in heavily damaged tissues.
Under field conditions symptoms of psyllid yellow may appear within four to six days following feeding by large numbers of tomato psyllids (Daniels, 1954). However, Carter (1950) found psyllid yellows symptoms could be obtained on tomato seedlings in as little as two hours, and within six hours with feeding of a single nymph. Daniels (1954) described psyllid yellows symptoms in tomato and further classified them as being primary or secondary symptoms. The primary symptoms in tomatoes are retarded growth, erectness of new growth, chlorosis, and purpling of the leaves. Secondary symptoms include malformation and distortion of foliage, widespread chlorosis, growth at a standstill for weeks to months, stimulated flower bloom, and production of numerous and small poor quality fruit. However, effects on fruit set can be variable. Abernathy (1991) found in field evaluation of eight varieties of tomatoes that yield loss from psyllid injury was caused by a combination of reduced fruit set and fruit size. These effects led to a reduction in yield for all varieties by more than 40 percent.
Tomato Psyllid Control
Cultural Control. Hartman (1937) suggested that early potato plantings are more severely affected by psyllids than late plantings. In Montana, during the 1938 outbreak, this seemed generally true, although, in lighter psyllid infestations no differences in disease prevalence were observed (Pletsch, 1947). Soil characteristics and mineral and fertilizer richness can help to minimize the effect of infestation. Schall (1938) stated that on plants grown on highly alkaline soils, plants with fungal disease, and plants with injured stems and root systems psyllid yellows symptoms developed from feeding by relatively fewer nymphs. Eyer and Enzie (1939) pointed out the possible value of fertilizers and supplementary minerals in correcting the lack of chlorophyll and nitrate nitrogen of plants affected with psyllid yellows.
Biological Control. Romney (1939) observed parasitism of P. cockerelli on uncultivated hosts and described it to a hymenopterous parasite (Eulophidae), Tetrastichus sp., which was later described by B. D. Burks as T. triozae (Pletsch, 1947). Johnson (1971) later made numerous field observations on this species. He concluded that it was generally ineffective for biological control of tomato psyllid because of: 1) poor synchronization between the psyllid and the parasite, with the latter appearing late in the season; and 2) high parasite pupal mortality in the field which ranged from 38-100%. In addition, studies in the laboratory revealed that female wasps only deposited eggs on fourth and fifth instar psyllid nymphs (Pletsch, 1947) allowing considerable feeding and injury to occur before the insect was killed.
Compere (1943) described a parasitic wasp, Metaphycus psyllidus Compere (Encyrtidae), which he reared from P. cockerelli in California. There is no further discussion regarding this parasite or its biology in the literature.
There are no reported field experiments or field observations of tomato psyllid predators (Pletsch, 1947). Knowlton (1933a; 1933b; 1933d; 1934) reported laboratory feeding of several predators when confined with tomato psyllid nymphs or adults in the same vial. The list of predators includes several species of lady beetles: larvae and adults of Hippodamia convergens Guerin-Meneville, adults of H. americana Crotch, H. lecontei Mulsant, H. quinquesignata Kirby, and H. tredecimpunctata (L.). Also, noted as feeding on tomato psyllid were larvae of a green lacewing, Chrysopa spp. (= Chrysoperla?), adult nabids, Nabis ferus (L.), an unidentified syrphid fly larva and adult big-eyed bugs, Geocoris decoratus Uhler. Knowlton and Allen (1936) reported three hemipterous predators feeding on caged psyllid adults: Anthocoris melanocerus Reuter, Deraeocoris brevis Uhler, and Orius tristicolor B. White. Among the predators, Pletsch (1947) argued that the lady beetles, big eyed bug and lacewing warranted further research attention in regards to psyllid management.
Green Lacewings as Biological Controls.
The potential use of Chrysoperla carnea Stephens and other lacewing species to control greenhouse species is substantial (New, 1975). Two species of green lacewing are commonly used in biological control of insect pests in North America, C. carnea and C. rufilabris (Burmeister). Both are widely distributed (Hydorn, 1971) and are among the seven species of chrysopids reported in the United States (Burke and Martin, 1956; Van den Bosch and Hagen, 1966; Whitcomb and Bell, 1964).
Chrysoperla carnea and C. rufilabris are predaceous in the larval stage and attack a wide variety of pest insects, including aphids, chinch bugs, mealybugs, scales, whiteflies, leafhoppers, lepidopterous eggs and larvae, and mites (Hydorn, 1971). Compared to C. carnea, C. rufilabris tends to occur in greater numbers later in the season, at a time when pest numbers have increased (Agnew et al., 1981). This species also produces more eggs per female and is considered a more aggressive predator (Elkarmi et al., 1987).
Kuzentsova (1969) found the incubation period for C. carnea eggs to be 6.4 to 6.8 days at 20 0C, dropping to 2.3 to 2.5 days at 35 0C. Butler and Ritchie (1970) recorded incubation periods of 13 and 4 days at 15 0C and 25 0C, respectively, for C. carnea. Egg hatching could be rapidly induced by a sharp rise of temperature (Canard and Principi, 1984). Toschi (1965) found that the incubation period of eggs in the laboratory under varying conditions averaged five days.
Burke and Martin (1956) found that the larva completes two molts during the active or feeding period and undergoes the last molt within a cocoon. The newly hatched larva begins feeding shortly after emerging from the egg. The number of aphids consumed by a larva of C. rufilabris averaged 8.3 per day (Canard and Principi, 1984). Canard et al. (1984) showed that larval development generally might be completed within 1 to 2 weeks and several hundred eggs may be laid by an individual female.
The time of development from hatching to adult emergence ranged from 16 to 27 days with an average of 18 days (Toschi, 1965). The development threshold temperature for chrysopid larvae is usually at least 8 0C and larvae are not active early in the season (New, 1975). Average duration for immature stages at 24 0C was 5.8, 3.5, 5.2, and 3.8 days for instars to 1 to 4 respectively; pupae needed 9.6 days at the same temperature (Toschi, 1965). Adult longevity of C. ruflibaris ranged from 8 to 45 days with an average of 18 days. Females were in copulation with males soon after emergence and in most cases mating occurred within the first two days of adult activity (Burke and Martin, 1956). The oviposition period of C. rufilabris ranged from 2 to 30 days with an average of 11.3 days. Eggs are laid singly on stalks and rarely is more than one egg found per leaf under natural conditions (Toschi, 1965).
Malik (1981) stated that there are about five to six generations of C. carnea per year in Arizona. Toschi (1965) found three to five generations per year of C. carnea populations in California. Malik (1981) stated that the major factors that govern population fluctuations of C. carnea include climate, food, diseases, parasites and agricultural practices. He found that higher temperature and long photoperiod enhances development, whereas low temperatures and short photoperiods slow development of immature stages. Temperature plays a major role in the development of chrysopids, but as Canard et al. (1984) suggested, temperature alone cannot give meaningful conclusions if nutritional factors are not included.
Adults of chrysopids in the genus Chrysoperla feed on nectar, pollen and honeydew and this habit may attract them to the vicinity of aphids and other homopterans (New, 1975). Many chrysopid larvae invading agroecosystems are extremely general in feeding habits. For example, Barnes (1975) found preferences for a particular prey to be minimal for C. zastrowi (Esben-Petersen). Toschi (1965) found that larval development was completed with low number of aphids and normal sized adults were obtained. The diet of C. rufilabris apparently affects the development, survival, adult emergence, and body weight of newly emerged adults (Legaspi et al., 1994). Larvae that were provided Helicoverpa zea (Boddie) and Sitotroga cerealella (Olivier) eggs developed faster, had an increased survival rate, and weighed more as newly emerged adults than larvae that were fed on a combined diet of lepidopteran eggs and sweetpotato whitefly or an artificial diet (Legaspi et al., 1994).
Major egg parasites of chrysopids are Hymenoptera within the families Trichogrammatidae and Scelionidae. Trichogramma evanescens (Westwood) has been reared from eggs of various chrysopids (Clancy, 1946) and scelionids are the most frequent parasites of chrysopid eggs. Species of this latter family have been reported in France, Italy, Britain, India and Egypt (Canard et al., 1984). Egg parasites are moderately important in causing chrysopid mortality (Canard et al., 1984).
Chrysopid larvae may be heavily parasitized. Clancy (1946) reported Proctotrupoidea heloridae (Townes) ( Heloridae) as a specific chrysopid larval parasite that kills the host before the pupal molt. Several species of Tetrastichus (Eulophidae) have been reared in North America and Europe (Canard et al., 1984). Of the Encyrtidae, Homalotylini and several species of Isodromus are among the most frequently recorded of chrysopid parasites (Canard et al., 1984).
There is little information available about chrysopid adult parasites. The most important adult parasite (which is restricted to Europe) is an euphorine braconid, Chryopophthorus chrysopimaginis (Goidanich) (Canard et al., 1984). External mites have been observed associated with lacewings in Colorado (Cranshaw, personal communication).
Chrysopidae apparently do not have specific predators, however they are considered a part of the prey range of arthropods. A male empidid fly, Empimorpha barbata (Loew) has been recorded feeding on C. carnea (Toschi, 1965). Evans (1978) recorded that a sphecid wasp Bembix stenebdoma (Parker) nest contained ten chrysopid adults. Mehra and Dasgupta (1969) recorded dragonflies capturing lacewings in flight. Adult chrysopids are also taken by robber flies (Asilidae) (Smith, 1922). Nabids have seen to attack chrysopid larvae in Colorado (Cranshaw, personal communication).
Chemical Control. In 1911, prior to the identification of the causal agent, Johnson reported on the effectiveness of lime sulfur for control of psyllid yellows in tomatoes (Pletsch, 1947). Thorough coverage was essential to control. Control was effected by direct kill of adults during application time, repellence of ovipositing females, and a residual effect on the nymphs that settle on the sprayed surfaces.
Pack (1929) and Knowlton (1933c) reported that summer oil sprays, pyrethrum sprays, nicotine sulfate spray, and calcium cyanide dust also resulted in good nymphal control. Later, as synthetic organic insecticides were evaluated, Gerhardt and Turley (1961) reported effective insect control of tomato psyllid for approximately 100 days after planting following soil application of granules containing 10% phorate. Application to both sides of the seed piece of fertilizer-phorate mixture (0.2% phorate) also gave satisfactory control. Foliar application of systemic insecticides such as demeton, dimethoate and phorate similarly were effective to control tomato psyllid. Cranshaw (1989; 1994) reported that most pyrethroid and organophosphate insecticides applied as foliar sprays provide acceptable control when thorough coverage was performed.
Other Potential Tomato Psyllid Control Products
Neem Insecticides. Compounds extracted from the neem tree Azadirachta indica (A. Juss) look promising for control of many pest insects (Schmutterer, 1990). The neem tree has more than 100 common names that include also Limba and Indian lilac. It is a deciduous fast growing tree that may reach 25 m and has been introduced as shade tree to many countries because of its tolerance to heat and poor soils (Koul et al., 1990). Azadirachta indica is widely distributed in arid tropical and subtropical zones of Asia, Africa, the Americas, Australia and the South Pacific islands (Schmutterer, 1995).
The insecticidal properties of A. indica were discovered more than 35 years ago (Ascher, 1993). The most important source of ingredients of neem affecting insects comes from the seeds (Schmutterer, 1990) which contain high levels of azadirachtin and other active compounds. Therefore, most insect control substances are prepared from seed extracts (Jacobson, 1988). Azadirachtin is also present in other A. indica tissues at lower levels such as barks and leaves (Ascher, 1993). Most of the active ingredients in the neem plant belong to the group of tetranortriterpenoids (Kraus, 1995). The tetracyclic triterpenoid tirucallol is suspected to be the parent compound to all biologically active neem compounds; all other products formed are considered successive rearrangement and oxidation products of tirucallol (Ascher, 1993). Although azadirachtin is responsible for the majority of biological effects observed in organisms exposed to neem compounds (Isman et al., 1990), 25 different biologically active compounds have been isolated from neem seeds (Lee et al., 1991).
Extracts of neem fruit, seeds, seed kernels, twigs, stem bark, and root bark are reported to possess insect antifeedant, insecticidal, and insect growth disrupting activity (Kraus, 1995). Other effects of neem derivatives on insects include prevention of insect settling, reduced fecundity and egg sterility, lessened insect fitness, and egg laying deterrence (Schmutterer, 1990).
The primary active ingredient of neem extracts is azadirachtin, which has strong antifeedant, insect growth regulatory and reproductive effects. Sensitivity between species to the antifeedant effects of azadirachtin is profound; members of the order Lepidoptera appear most sensitive to azadriachtin’s antifeedant effects, with Coleoptera, Hemiptera and Homoptera being generally less sensitive (Mordue and Blackwell, 1993). Neem-derived insecticides have been demonstrated effective against several Homoptera, including some psyllids. On systemically treated plants, high concentrations of azadirachtin (> 100 ppm) are required to produce primary antifeedant effects on green peach aphid, Myzus persicae (Sulzer). Cereal aphid Rhopalosiphum padi (L.) and Sitobion avenae (F.) were prevented from settling on barley seedlings when leaves treated with azadirachtin (Nisbet et al., 1993).
Saxena (1995) also reported the repellence of neem oil to the whitebacked planthopper Sogatella furcifera (Horvath). Asiatic citrus psyllid, Diaphorina citri was effectively repelled when treated with a spray application of 1.4% emulsified neem oil on citrus under laboratory and field trials. The sweetpotato whitefly Bemisia tabaci (Gennadius), was repelled on cotton when treated with neem seed extract.
Imidacloprid. Imidacloprid (1-[(6-Choloro-3pyridinyl) methyl]-N-nitro-2-imidazolidini-mine) is a highly effective insecticide developed worldwide by Bayer AG. Introduced to the United States in 1994 it is the first registered insecticide in the chloronicotinyl nitroguanidine class. Imidacloprid is a broad-spectrum systemic and contact insecticide exhibiting low mammalian toxicity, with primary activity on sucking insects such as Homoptera. It also has excellent potential in seed and soil applications (Schmeer et al., 1990). It is used as a crop and structural pest insecticide, a seed treatment, and a flea-control treatment. Commercially available products in North America that contain imidacloprid include Merit®, Admire®, Provado®, Imicide®, Gaucho®, Marathon®, Premise®, and Advantage®. These products come in different formulations including granules, liquids, wettable powders, seed treatments, flowables, and trunk injection concentrates.
The mode of action of imidacloprid involves disruption of the insect nervous system, acting as a competitive inhibitor at nicotinic acetylcholine receptors (Yie and Casida, 1993; Zwart et al., 1994). The signals that are induced by acetylcholine at the post-synaptic membrane are blocked effectively resulting in impairment of normal nerve function (Zwart et al., 1994). Insects may be killed by contact or ingestion (Lagadic et al., 1993).
Imidacloprid is primarily used to control sucking insects, primarily aphids and whiteflies, and is effective against adult or immature stages of various species (Elbert et al., 1990; Lagadic et al., 1993; Leicht, 1996). In greenhouse trials imidacloprid has been found to be effective against such insects as B. tabaci, Amrasca biguttula biguttula (Ishida) and Aphis gossypii Glover (Elbert et al., 1990). In agricultural settings, seed treatments of imidacloprid have been used to protect cereal crops from Russian wheat aphid, Diuraphis noxia (Mordvilko) (Pike et al., 1993) and cotton from cotton aphid, A. gossypii (Nauen and Elbert, 1994). On lettuce, Palumbo and Kerns (1994) reported effective control by imidacloprid for green peach aphid; sweetpotato whitefly was also well controlled on the crop (Palumbo et al., 1996). Natwick et al. (1996) found all imidacloprid treatments to be effective for control of green peach aphid, cabbage aphid (Brevicoryne brassicae (L.)), and whiteflies in cauliflower. The behavior of M. persicae is strongly affected by imidacloprid. Nauen (1995) found that low concentrations of imidacloprid depressed the honeydew excretion of apterous adults of M. persicae by almost 95% within 24 hours. Aphid nymphs were not found on plants systemically treated with low concentrations of imidacloprid 24 hours after treatment and when aphid adults placed on treated leaves they stop feeding and starved to death.
Formulations of imidacloprid (Admire, Provado) are currently registered on a variety of field-grown fruit and vegetable crops in the United States, including most vegetables in the family solanaceae (e.g., potatoes, tomatoes, pepper, eggplant), crucifers (e.g., broccoli, Brussels sprouts, cabbage, cauliflower), leafy vegetables (e.g., lettuce, spinach, parsley) and pear (Anonymous, 1998a). Among insects listed on labels as being controlled are two psyllids, the pear psylla (Cacopsylla pyri (L.)) and the tomato psyllid. However, imidacloprid is not currently registered for use on any greenhouse-grown vegetable, which constitutes a separate site under EPA registration guidelines than does outdoor field grown vegetables.
Spinosad. Spinosad is a new insecticide originally isolated from an organism found in soil samples taken in 1982. In 1988, the organism was identified as a new bacterium species, Saccharopolyspora spinosa and belongs to the order Actinomycetales (Anonymous, 1998b). The name "spinosad" comes from the active chemicals in the insecticide known as spinosyns. The insecticide is not readily absorbed across the insect integument. Its main effect then is through ingestion, carrying with its effective use all the requirements of good spray coverage (Salgado, 1997). The actual mode-of-action of spinosad has recently been determined. It acts on the insect nervous system at the nerve synapse. Salgado (1997) reported that spinosad depolarizes insect neurons by activating nicotinic receptors, causing widespread hyperactivity in the nervous system, which leads to involuntary muscle contractions and tremors. Eventually, insects become prostrate with tremors and, after prolonged exposure, become paralyzed from neuro-muscular fatigue. Success®, Tracer®, Spintor®, and Conserve® are among the commercial names for spinosad-containing insecticides.
Microbial Insecticides
Fungi are an important natural control to insect populations. Successful use of pathogenic fungi for insect control depends mainly on proper environment conditions such as temperature, humidity and intensity of ultraviolet radiation. (Feng et al., 1994; Weinzierl and Henn, 1989). Beauveria bassiana (Balsamo) Vuillemin, Metarhizium anisopliae (Metsch.) and Verticillium lecanii (Zimm.) Viegas are among the most commonly used fungi for insect control.
Beauveria bassiana. Beauveria bassiana is a hyphomycete insect-pathogenic fungus in the subdivision Deuteromycotina. It is found naturally on some plants and in soils worldwide. The very distinctive and noticeable white mummies of silkworms produced by infection led to its discovery by Agostino Bassi de Loid in 1835. The fungus was later named B. bassiana in honor of its discoverer (Tanada and Kaya, 1993). Over 200 species of insects in nine orders, mainly Lepidoptera and Coleoptera, have since been recorded as hosts (Li and Yang, 1988). The extensive list of hosts includes such important pests as whiteflies, aphids, grasshoppers, termites, Colorado potato beetle, Mexican bean beetle, Japanese beetle, boll weevil, cereal leaf beetle, bark beetles, lygus bugs, chinch bug, fire ants, European corn borer, and codling moth (Tanada and Kaya, 1993).
Beauveria bassiana can infect such a wide range of insects by producing spores that are resistant to environmental extremes. The spores (conidia) infect directly through the insect integument. Under favorable temperature and moisture conditions a conidium adhering to the host cuticle will germinate. The fungal hypha growing from the spore secretes enzymes, which attack and dissolve the cuticle, allowing it to penetrate the integument and grow into the insect body. Once inside the insect it produces a toxin (beauvericin) that weakens the host's immune system (Feng et al., 1994).
Beauveria bassiana has shown considerable potential for management of insect pests (Feng et al., 1994). However, the successful use of B. bassiana in IPM programs might be limited by many abiotic and biotic factors. Abiotic factors affecting B. bassiana include temperature, humidity and light. Inglis et al. (1997) stated that the efficacy of B. bassiana was limited by solar radiation and temperature when used against acridid grasshopper in field conditions. The survival of B. bassiana conidia was reduced by greater that 95% after 15 minute exposure to UV-B radiation in a controlled environment (Inglis et al., 1997). Free water or relative humidity of over 90% has been considered for many years as the most serious constraint for germination and growth. However, a number of studies indicated that infection occurs independently of relative humidity (Junianto and Sri, 1995; Marcandier and Khachatourians, 1987; Yasuda et al., 1997). High relative humidity is only required for fungal sporulation, which is necessary for horizontal transmission from cadavers (Ferron, 1978). Humidity also affects the survival of conidia, with long survival at low relative humidities (Lingg and Donaldson, 1981).
Temperature affects both germination and mycelial growth. For most strains, the optimal temperatures are thought to fall between 23 0C and 25 0C (Ferron, 1978). Temperatures above or below the optimum range prolong the lag phase and decrease the germination rate (Hywel-Jones and Gillespie, 1990). In general, B. bassiana can grow at a wide temperature range from 8 to 35 0C, but there are isolate differences. Fargues et al. (1997) tested the maximum thermal threshold of 65 isolates of B. bassiana. The maximum thermal threshold occurred at temperatures of >35-37 0C for 50 isolates; >32-35 0C for 12; and 30-32 0C for one isolate.
Biotic factors influencing B. bassiana include: microbial antagonists on the host integument, leaf surface or in soil; host susceptibility; and strain virulence (Lingg and Donaldson, 1981; Quintela et al., 1990). Insects also may escape infection during molts or because of some protective structures such as the chorion and elytra that prevent fungal penetration (Hunt et al., 1984). Therefore, thorough spray coverage is essential because fungal spores must contact vulnerable areas of the insect for infection to occur (Tanada and Kaya, 1993).
The effect of fungicides on B. bassiana has been studied in the laboratory (Aguda, 1988; Gardner and Storey, 1985; Majchrowicz and Poprawski, 1993; Olmert and Kenneth, 1974; Poprawski and Majchrowicz, 1995) and followed by tests in the field (Clark et al., 1982; Hassan et al., 1991; Hassan et al., 1994; Loria et al., 1983). The entomopathogenic fungi are generally affected negatively by fungicides (Hassan et al., 1994; Majchrowicz and Poprawski, 1993). Todorova et al. ( 1998) found that all six tested fungicides (chlorothalonil, maneb, thiophanate-methyl, mancozeb, metalaxyl+mancozeb and zineb) tested in vitro inhibited B. bassiana mycelial growth and sporulation. The harmful effect of maneb, mancozeb, zineb was mentioned in many studies (Hassan et al., 1991; Loria et al., 1983; Majchrowicz and Poprawski, 1993; Olmert and Kenneth, 1974). In contrast Loria et al. (1983) showed that chlorothalonil had a neutral or stimulatory effect on B. bassiana.
Beauveria bassiana is available in commercial strains that better withstand ultraviolet light, temperature and humidity extremes commonly encountered in the field (Tanada and Kaya, 1993). There are several products that contain B. bassiana, including Naturalis®, BotaniGard®, and Mycotrol®.
Verticillium lecanii. The entomopathogenic fungus V. lecanii consists of a heterogeneous species aggregate (Evans and Samson, 1986). It has been reported to infect various insects including larvae of beetles, mites, aphids, scales and other homopterans particularly under greenhouse conditions (Hall, 1981). Meade and Byrne (1991) reported the successful use of V. lecanii worldwide to control greenhouse pest such as the greenhouse whitefly and various species of aphids. Hall and Burges (1979) showed that a single spray of V. lecanii could control populations of M. persicae in chrysanthemum crops. Sprays or dips of V. lecanii to chrysanthemum cuttings were effective against A. gossypii and ensured introduction of clean plants to the greenhouse (Sopp and Palmer, 1990).
The use of V. lecanii as a biological control agent is limited to particular environments. Infection of whiteflies and M. persicae required high relative humidity (Ekbom, 1981). Temperature of 15-25 0C and relative humidity of 95% maintained at least for 10 to 12 hours daily is a strict environment for V. lecanii germination (Helyer et al., 1992).
Two V. lecanii strains have been developed for greenhouse pest biological control: V. lecanii strain 19.79 (Mycotal) to control whitefly, T. vaporariorum and V. lecanii strain 1.72 (Vertalec) to control aphids such as the chrysanthemum stem aphid, Macrosiphoniella sanborni (Gillette) (Chandler et al., 1993). In England both Vertalec and Mycotal are used in commercial greenhouses (Feng et al., 1990).
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Detecting and Trapping Tomato Psyllid Paratrioza cockerelli (Sulc) (Homoptera: Psyllidae) in Tomato Greenhouses
Greenhouse tomatoes have, in a very short period, become a major crop in the US. In 1997 estimates of US greenhouse vegetable acreage was 220 to 260 hectares, with several operations indicating plans for expansion (Naegely, 1997). During the past decade Colorado has been the number one state in the rate of increase of the tomato greenhouse industry with cash receipts increasing about seven fold from 3.8 million in 1993 to 29 million in 1996; these currently exceed $60 million in annual value (Hudson and Fretwell, 1998). More than 48 hectares were cultivated in Colorado in 1997 and presently almost half of the total US greenhouse tomato production occurs in the state (Naegely, 1997).
The East Coast is the prime market for greenhouse tomatoes where prices can bring up to $4 per pound in the winter. With these high prices and use of high yielding varieties, such as "Beefsteak", which produces about 60 kg/square meter (49 lb/plant), growers can realize a net profit of ($18.5 to $28 per square meter) in a tomato greenhouse (Naegely, 1997).
The tomato (potato) psyllid, Paratrioza cockerelli (Sulc), has developed as a key insect pest of greenhouse tomatoes of western North America. Feeding by tomato psyllid causes a condition known as psyllid yellows disease. The injuries include removal of large quantities of plant nutrients during feeding and mechanical injuries to the cells (Eyer, 1937). This may result in malformation and distortion of foliage, growth at a standstill for weeks to months, widespread chlorosis, stimulated and/or aborted fruit set, and production of numerous and small poor quality fruit that lead to yield loss (Abernathy, 1991; Daniels, 1954).
Common methods for monitoring tomato psyllid on outdoor crops have long included use of a sweep-net to detect adults and careful inspection of plant parts to detect eggs and nymphs (Pletsch, 1947). However, a sweep-net can not be used in greenhouse tomatoes, tender plants that are easily damaged. In addition, sampling effectiveness is poor when there are small numbers of psyllid adults or the infestation is in the early stage and concentrated in small areas of the planting. Although examination of leaves and vines may be an appropriate sampling method for greenhouse tomatoes, it is tedious and time-consuming (Pletsch, 1947). However, certain color traps have been used to monitor psyllids (Adams and Los, 1989; Mensah and Madden, 1992).
Spatial patterns perceived by insects that might be used in traps include combinations of hue (dominant wavelength of reflected light), brightness (intensity of perceived reflected light) and saturation (spectral purity of reflected light) (Prokopy and Owens, 1983). In many herbivorous insects, plant spectral quality (particularly hue and intensity) appears to be the principal stimulus eliciting alightment on living plants. A considerable number of other insect species have been reported to be attracted to yellow. These include the pear psylla, Cacopsylla pyricola (Foerster), as well as many other homopterans (Adams and Los, 1989; Kennedy et al., 1961).
Kaloostian and Yeomans (1944) were first to report the effectiveness of yellow sticky-board traps to detect pear psylla. Subsequently, Adams et al. (1983) reported that several daylight fluorescent colored sticky traps also were effective for monitoring pear psylla adults on pear. Field studies on color preferences of another psyllid, Ctenarytaina thysanura (Ferris & Klyver), similarly revealed attractiveness to yellow traps (Mensah and Madden, 1992).
Kaloostian and Wolf (1968) reported the attraction of pear psylla adults to black light. Black light may also be a possible detection method for tomato psyllid infestation. Pletsch (1947) found the excreted "psyllid sugar", resembling granulated sugar or salt, produced definite fluorescent properties when exposed to ultraviolet light in darkroom. When tested in a greenhouse at night even small numbers of psyllids could be detected. However, under field conditions no fluorescence was detected, likely due to disturbance by wind or rain removing the sugary excretions.
The objectives of this study were to develop effective detection and monitoring systems for tomato psyllid in greenhouse tomato. This includes evaluation of several visual traps and ultraviolet light as a means of detection .
1997 Trials. Three trapping experiments were conducted in a tomato psyllid-infested greenhouse tomato planting at Colorado State University, Fort Collins, Colorado in 1997. In each experiment, trap configuration involved four replicates 7.5 x 12.5-cm rectangles constructed of colored poster board, covered with clear plastic film and coated with a thin layer of Tangle-Trap®. Tomato plants used for these studies were of the same age, approximate height, and planted in 3.8 litter size container. Tomato plants were placed on two benches with double lines on each bench. The tomato lines were placed in an east-west direction. There were about 40 plants per line, a total of 80 plants per bench.
All traps were hung at a 45-cm distance from the tomato canopy and at height of 150-cm. The color traps were placed 15 to 20 cm apart from each other. All the 1997 traps were hung as a single line parallel to the south side of the planting facing north. Psyllids trapped were counted every other day for at least 10 days. Following each count, trapped psyllids were removed and new coat of Tangle-Trap® was applied before being mounted again. Trials were established in a randomized complete block design with four replications.
In the first experiment colors were yellow, neon (fluorescent) orange, red, neon green, orange, and a "standard" yellow commercial trap (Stiky Strips®, Olson Products, Medina, OH) as a control. In addition, a series of color patterns were observed to determine if color patterns also affected psyllid capture. These involved comparison of solid yellow-green traps, to those with alternating yellow and green horizontal stripes, or alternating yellow and green vertical stripes.
The second experiment compared the response of adult psyllids to white, black, blue, light blue, silver, gold, beige, pink, magenta, and neon orange. In the third experiment, colors that had previously attracted most psyllids were re-tested: neon orange, neon green, beige, and the "standard" yellow commercial trap. Blue was also added to this trial as a previously non-attractive color for a control.
1999 Trials. Five additional experiments were conducted in 1999. Similar techniques were employed as in the 1997 trials, with some modifications, indicated below. Trapped psyllids were counted at 1, 3, and 6 DAT.
In the first experiment neon green and neon orange colored traps, previously indicated as being highly attractive, were compared to each other. This trial was conducted with only these two colors to confirm the results of 1997 trials.
In the second experiment treatments included shading or not shading neon green and neon orange traps. This was to determine if there was a possible shading effect on psyllid adult capture. Cardboard with dimensions of 25 x 35 cm were centered on top of the trap for the shaded traps. Traps were hung in a single line, on the north side of the planting and faced south.
In the third experiment neon green and neon orange were oriented at different directions to investigate the effect of direct sunlight on trap capture of psyllid adults. This included a comparison of captures on north facing traps along the south side of the planting and south facing traps on the north side.
Trap orientation was further examined in the fourth experiment. It included neon green traps vertically oriented wither east or west, and also included horizontal (up and down) orientations. All traps were placed along the north side of the planting.
All previous experiments involved traps hung at a standard distance and height from the tomato plants. In the fifth experiment neon orange traps were hung at two different levels. High level traps were hung at the top of the tomato plants (150 cm); low-level traps at the base (30 cm).
Because of interest in there being possible temperature differences in traps, based on orientation, in the latter trials surface temperatures of traps were measured. Four temperature loggers (HOBO® Temp, Environmental Sensors, Inc., San Diego, CA) were placed on the north and south sides of the planting. Temperature readings were recorded at two hour intervals, June 9 to June 16, 1999.
All trap catch data, except experiments one and five of 1999, were submitted to analysis of variance and the Student-Newman-Keuls (SNK) test for mean separation (SAS Institute, 1990). The remaining two trials were analyzed by a Two-tailed t-test.
Experiment One 1997. Of the nine colors tested, adult psyllids were captured in significantly lower numbers on red traps compared to neon green, neon orange, and standard yellow (Table 2.1). There were no differences among the other tested colors, which involved various shades of green, yellow, and orange. Changes in color patterning (e.g., vertical or horizontal stripes) also did not significantly affect trap captures.
Table 2. 1. Capture of adult Paratrioza cockerelli on different colored and patterned traps in a tomato greenhouse, Ft. Collins, CO, 1997
|
Trap color |
|
| Neon-Green |
|
| Neon-Orange |
|
| Standard Yellow |
|
| Yellow |
|
| Yellow-Green |
|
| Yellow and Green/Vertical stripes |
|
| Orange |
|
| Yellow and Green/Horizontal stripes |
|
| Red |
|
Experiment Two 1997. Neon-orange was significantly more attractive to P. cockerelli (P < 0.05) than the other 9 colors. Neon-orange captured four-fold more than the second most attractive color (beige) (Table 2.2).
Table 2. 2. Capture of Paratrioza cockerelli on different colored traps in a tomato greenhouse, Ft. Collins, CO, 1997
|
Trap color |
|
| Neon-Orange |
|
| Beige |
|
| Gold |
|
| Pink |
|
| Silver |
|
| White |
|
| Light-Blue |
|
| Black |
|
| Blue |
|
| Magenta |
|
Experiment Three 1997. Among the 5 colors tested, significantly more tomato psyllids (P < 0.05) were captured on neon-orange traps. Captures on beige, neon green, and the standard yellow were not significantly different from each other. They all, however, captured significantly more psyllids than blue (Table 2.3).
Table 2. 3. Capture of Paratrioza cockerelli on different colored traps in a tomato greenhouse, Ft. Collins, CO, 1997
|
Trap color |
|
| Neon-Orange |
|
| Neon-Green |
|
| Yellow |
|
| Beige |
|
| Blue |
|
Experiment One 1999. There was no significant difference between neon green and neon orange in capture of P. cockerelli adults (Table 2.4).
Table 2. 4. Capture of Paratrioza cockerelli on neon green and neon orange sticky traps in a tomato greenhouse, Ft. Collins, CO 1999
|
Trap color |
Psyllid adults/trap |
| Neon-Green |
|
| Neon-Orange |
|
Experiment Two 1999. Among the four tested colors treatments, significantly more tomato psyllids (P < 0.05) were captured on un-shaded neon green traps (Table 2.5).
Table 2.5. Effects of shading on capture of Paratrioza cockerelli on colored traps in a tomato greenhouse, Ft. Collins, CO, 1999
|
Trap color and shading |
|
| Un-shaded Neon-Green |
|
| Un-shaded Neon-Orange |
|
| Shaded Neon-Green |
|
| Shaded Neon-Orange |
|
As Table 2.5 indicated there was significant difference between the un-shaded green and orange unlike the results presented in table 2.4.
Experiment Three 1999. Color traps facing north were significantly more attractive to P. cockerelli (P<0.05). South orientated traps captured from two to four-fold more than north oriented traps (Table 2.6).
Table 2.6. Effect of different orientation of green and orange traps on capture of Paratrioza cockerelli in a tomato greenhouse, Ft. Collins, CO, 1999
|
Trap color and orientation |
|
| Neon-Green/North orientation |
|
| Neon-Orange/North orientation |
|
| Neon-Green/South orientation |
|
| Neon-Orange/South orientation |
|
Experiment Four 1999. There was no difference in psyllid capture on traps oriented east or west (Table 2.7). Lowest captures were on traps oriented down.
Table 2.7. Effect of different orientations of neon green traps on capture of Paratrioza cockerelli in a tomato greenhouse, Ft. Collins, CO, 1999
|
Trap orientation |
|
| East |
|
| West |
|
| Down |
|
| Up |
|
Experiment Five 1999. Traps placed near the top of the canopy caught significantly more tomato psyllids than traps placed near the base of the plant (Table 2.8). Approximately twice as many psyllid were caught at the upper level.
Table 2.8. Capture of Paratrioza cockerelli on neon orange traps placed at two different heights adjacent to greenhouse tomatoes, Ft. Collins, CO, 1999
|
Trap location |
|
| High level (150 cm) |
|
| Low level (30 cm) |
|
The results demonstrate that P. cockerelli adults are highly attracted to some daylight fluorescent colors, notably neon-orange, neon-green and standard yellow (Table 3). However, there were no significant differences among the most attractive colors (neon-green, neon-orange and standard yellow) (Tables 1, 4). Thus results are similar to that of Adams et al. (1983) who found no significant differences among signal green, lightning yellow, Saturn yellow, arc yellow and blaze orange when used in color traps for monitoring the pear psylla. The range of these colors in the electromagnetic radiation spectrum (green, 500-560 nm; yellow, 560-590 nm; and orange, 590-630 nm) fall in the homopteran visual sensitivity range (350 to 600 nm) identified by Prokopy and Owens (1983).
Attractiveness of neon-green, neon-orange, and yellow colors might be due, in part, to their similarity to stimuli eliciting alightment on plants. For example, a considerable number of other homopterans, including C. pyricola, have been reported to be attracted to yellow (Adams and Los, 1989; Kennedy et al., 1961). As a higher than average available nitrogen content in plant tissues is characteristic of newly developing leaves, which look more yellow. Therefore, tomato psyllids may have developed a preference toward alighting on more yellow colored leaves. Also, high levels of chlorophyll fluorescence in tomato leaves are an indication of high photosynthesis of the plant (Lorenzini et al., 1997).
Hue and intensity of reflection appears to play an important role in attracting tomato psyllid adults to color traps as traps that did not receive direct sunlight captured significantly fewer psyllid adults than those exposed to direct sunlight (Table 2.5). However, under field conditions, the majority of eggs and nymphs were found on the shaded or the lower side of the leaves (Knowlton and Janes, 1931; Pletsch, 1947). The micro-climate of the tomato plants may have some effect on color trap capture. Personal observations in the tomato greenhouses indicated that psyllids typically concentrated among plants growing on the south bench. When temperatures of plants were recorded, a difference of about 5 0C was found in the daily maximum temperatures between plants grown on the two benches. This may, in part, explain why color traps hung along the south captured significantly more psyllids than traps hung along the north (Table 2.6). The tomato psyllid is very sensitive to extreme temperatures. According to List (1939a; 1939b) on the effects of temperature on tomato psyllid in the greenhouse a temperature of 26.6 0C seemed most favorable to psyllid development and survival. Oviposition is reduced under 32.2 0C, while 37.7 0C is lethal to eggs and nymphs and female stop egg laying at this temperature. Areas of excessively high temperatures thus could be avoided by psyllids.
In addition, the height of the trap above the tomato crop canopy was found to affect the number of adult psyllids captured. When color traps were hung near the top of the tomato plants more psyllids were captured than when hung near the bottom of the plant (Table 2.8). Adams and Los (1989) similarly found that more pear psylla were captured on color traps placed at higher levels relative to the plant.
Based on these results it is suggested that an optimal color-based trap for tomato psyllid would have a reflected spectrum between 500 and 630 nm (green, yellow, orange). Intensity of reflection would assist in capture, as indicated by the increased attraction of neon (daylight fluorescent) colors. Traps should be oriented to receive direct light and placed at or above the crop canopy.
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Evaluations of Conventional and Non-conventional Insecticides and Repellents for Control of Tomato Psyllid, Paratrioza cockerelli (Sulc) (Homoptera: Psyllidae), on Greenhouse Tomato
The tomato (potato) psyllid, Paratrioza cockerelli (Sulc), has emerged as a serious problem in production of greenhouse tomatoes in the Rocky Mountain West, an industry that has expanded rapidly to currently have greater than $60 million annual value in Colorado alone. Paratrioza cockerelli is a native insect first described by Sulc, from a sample collected on peppers in Boulder, Colorado (Pletsch, 1947). It has a wide host range of cultivated and non-cultivated plants. Although most commonly found on members of Solanaceae, P. cockerelli has been reported on many other plant families (Wallis, 1946).
Distribution of tomato psyllid extends from northern Mexico to southern Canada and from Texas to parts of southern California. Utah, Colorado, Wyoming and Nebraska, historically have sustained the most severe and frequent damage by this insect (Pletsch, 1947). Tomato psyllids migrate every summer to northerly locations from the desert breeding grounds in southern Arizona. They overwinter in these sites from January to May with populations peaking in April or May. They then disappear until late in October or early in November when a returning influx is observed (Romney, 1939).
The importance of tomato psyllid to members of the Solanaceae is due to its ability to produce "psyllid yellows", a disease condition first described by Richards (1928). Symptoms of psyllid yellows are caused only by a chlorosis-inducing toxemia that is produced mainly by nymphal feeding (Carter, 1950). In tomato severe symptoms of this disease lead to production of small, poor quality fruit, disrupted fruit set and yield loss (Abernathy, 1991; Daniels, 1954).
Under field conditions, many insecticides have been reported to be effective for tomato psyllid control. Lime sulfur was the first effective tomato psyllid control method and was widely used during the 1930’s and 1940’s (List, 1935). Summer oil sprays, pyrethrum sprays, nicotine sulfate sprays, and calcium cyanide dusts also provided nymphal control during the first half of the century (Knowlton, 1933; Pack, 1929). Among the modern synthetic organic insecticides Gerhardt and Turley (1961) reported effective tomato psyllid control with the systemic organophosphate insecticides phorate, demeton and dimethoate. More recently it was reported that most of the tested pyrethroid and organophosphate insecticides, and the chlorinated hydrocarbon endosulfan, applied as foliar sprays provide acceptable control of tomato psyllid, although thorough coverage was critical (Cranshaw, 1994).
Greenhouse tomato, and other greenhouse vegetables, are considered a "minor crop" and registered insecticidal control options are very limited (e.g., some microbial insecticides and formulations of soaps, horticultural oils, pyrethrins-based and neem-derived insecticides). Furthermore, pesticide use is restricted by the extensive use of beneficial insects in crop production, notably bumblebees for pollination and parasitoids [e.g., Encarsia formosa (Gahan), Eretmocerus californicus (Howard)] for management of greenhouse whitefly Trialeurodes vaporariorum (Westwood). Therefore, the use of insecticides with selective effects are most suitable for management of tomato psyllids in such environment.
Horticultural oils and soaps have broad applications against insect and mite pests (Baxendale and Johnson, 1990; Nielsen, 1990a; Nielsen, 1990b). There has been numerous research done with oils on greenhouse pests that can affect greenhouse tomatoes, particularly various whiteflies. Sieburth et al. (1998) evaluated the horticultural oil SunSpray for effects on nymphs of the silverleaf whitefly Bemisa argentifolii Bellows & Perring and showed that among nymphs, pupae, and crawlers emerging from treated eggs approximately 50 to 75 percent were killed outright. When SunSpray was compared with a broad spectrum pyrethroid for residual toxicity, SunSpray as a dip proved to be at least as effective as a pyrethroid for control of B. argentifolii on tomatoes under greenhouse and laboratory conditions (Liu and Stansly, 1995).
Although specific trials on tomato psyllid have not been reported, Baxendale and Johnson (1990) found the horticultural oil SunSpray 6E Plus to be highly effective against many homopterous insects, such as boxwood psyllid Psylla buxi (L.) and calico scale Eulecanium cerasorum (Cockerell). They further noted that the spray oil has very good ovicidal action against P. buxi with decreased egg viability by 95% when applied in the spring
Repellent effects of horticultural oils have been reported in many studies (Larew and Locke, 1990; Liu and Stansly, 1995; Weissling et al., 1997; Xie and Isman, 1995). Weissling et al. (1997) found oils significantly reduced winter form oviposition rates of pear psylla, Cacopsylla pyricola (L.).
Compounds extracted from the neem tree, Azadirachta indica, look promising to provide various control means to many pest insects (Schmutterer, 1990). Greenhouse pests controlled by neem extracts include of chrysanthemum leafminer Liriomyza trifolii (Burgess) (Parkman and Pienkowski, 1990). Margosan-O® also was found to prevent greenhouse whitefly emergence while emergence among untreated controls ranged 75 to 85% (Knauss and Walter, 1995). When three sprays of Margosan-O® were used at 7-day intervals numbers of western flower thrips, Frankliniella occidentalis Pergande were significantly reduced. The beet armyworm Spodoptera exigua (Hubner) was effectively controlled by Margosan-O® and showed high mortality to young instars. Neem also is reported to work as a repellent for some insects. For example, greenhouse studies found neem oil spray at concentrations of 12% to be an oviposition deterrent to Nilaparvata lugens (Stal) (Krishnaiah and Kalode, 1991).
Microbial insecticides with some potential for use in greenhouse tomatoes include various entomopathogenic fungi. Beauveria bassiana (Bals.) Vuill. is found naturally on some plants and in soils worldwide and has shown considerable potential for management of insect pests (Feng et al., 1994). First described by Agostino Bassi De Loid in 1835 (Tanada and Kaya, 1993) in the association with the silkworm Bombyx mori (L.), over 200 species of insects in nine orders, mainly Lepidoptera and Coleoptera, have been recorded hosts of B. bassiana (Li and Yang, 1988). The extensive host list includes such important pests as whiteflies, aphids, grasshoppers, termites, Colorado potato beetle, Mexican bean beetle, Japanese beetle, boll weevil, cereal leaf beetle, bark beetles, lygus bugs, chinch bug, fire ants, European corn borer, and codling moth (Tanada and Kaya, 1993). The successful use of B. bassiana in IPM programs can be limited by ultraviolet and other environmental factors (Inglis et al., 1997). However, Beauveria bassiana strains are commercially available that better withstand ultraviolet light and the temperature and humidity extremes commonly encountered in the field. Currently, there are several products that contain B. bassiana, including Naturalis®, BotaniGard® and Mycotrol® (Tanada and Kaya, 1993; Vandenberg et al., 1998).
The entomopathogenic fungus Verticillium lecanii (Zimm.) Viegas also has been reported to infect various insects including larvae of beetles, mites, aphids, scale insect and other homopterans particularly under greenhouse conditions (Hall, 1981). Several thrips species such as F. occidentalis, Thrips tabaci Lindeman and F. tenuicornis (Uzel) have been found to be infected by V. lecanii (Schreiter et al., 1994). Meade and Byrne (1991) reported the successful use of V. lecanii worldwide to control greenhouse pest such as the greenhouse whitefly and various species of aphids. However, the use of V. lecanii as a biological control agents is limited to particular environments, particularly high relative humidity required for infection (Ekbom, 1981). Temperatures of 15-25 0C and relative humidity of 95% is a strict environment for V. lecanii germination (Helyer et al., 1992). Two V. lecanii strains have been developed for greenhouse pest biological control. In England both Vertalec® and Mycotal® are used in commercial greenhouses (Feng et al., 1990).
Spinosad is a newly developed microbial-derived insecticide with active ingredients isolated from the bacterium Saccharopolyspora spinosa (Actinomycetales) (Anonymous, 1998). The common name spinosad refers to the insecticidal components known as spinosyns. Commercial formulations of spinosad (Success®, Conserve®, Tracer® and Spintor®) are a mixture of spinosyns A and D (Sparks et al., 1995). Spinosad has a novel mode of action initially causing involuntary muscle contractions and tremors by exciting neurons in the central nervous system. Furthermore, it is shown that spinosyns can excite the nervous system directly, when applied to isolated ganglia at submicromolar concentrations. After prolonged periods of spinosyn-induced hyperexcitation, insects become paralyzed, apparently due to neuromuscular fatigue caused (Salgado, 1998). Although spinosad currently is labeled only for control of Lepidoptera and certain Thysanoptera, spinosyns and spinosoids are have some broad spectrum activity and control has been reported against some insects in the orders Coleoptera, Diptera, Homoptera, Hymenoptera, Isoptera, Orthoptera and Siphonaptera, as well as mites (Salgado et al., 1997).
Although, spinosad has broad spectrum activity against many pests, it also has showed great selectivity to beneficial arthropod populations (Boyd and Boethel, 1998). Spinosad also appears to have little negative impact on most beneficial insects (Anonymous, 1998; Eger Jr, 1998).
Pymetrozine (GCA215944) is a newly developed synthetic organic insecticide with selectivity of action. Pymetrozine controls sucking pests in rice and vegetables (Lutz, 1998) and is a selective compound active against Homoptera. It is highly active against susceptible and resistant aphids and whiteflies in vegetables, ornamentals, cotton, field crops, and deciduous fruits and citrus. Effects on the behavior of treated homopterous insects include cessation of feeding and ultimately death from starvation. Pymetrozine has minimum effects on beneficial insects, therefore it is useful in IPM programs (Fluckiger et al., 1992). In 1997, pymetrozine was registered in Turkey (Chess®), Germany (Plenum®), the Czech Republic, Panama and Costa Rica. It is also registered in Taiwan, Malaysia and expected to be registered in the US this year. Another new insecticide in development is acetamiprid. Acetamiprid has a mode of action is similar to imidacloprid and similarly acts at the nicotinic receptor. Acetamiprid appeared highly effective towards adults against whitefly adults (Kerns and Tellez, 1997). Acetamiprid was as effective as imidacloprid for controlling cotton whitefly Bemisia tabaci (Gennadius) with longer field residual activity (Horowitz et al., 1998). Very high levels of control have been reported against the hop aphid, Phorodon humuli Schrank, (Vostrel, 1996) and western flower thrips (Szabo and Vasiliu, 1998). Acetamiprid also has been shown to have potential for control of insect pests belonging to Hemiptera, Lepidoptera, Coleoptera and Isoptera (Matsuda and Takahashi, 1996).
The objective of this study was to evaluate insecticides that have potential application in management of tomato psyllid in greenhouse tomatoes, with particular attention to those compatible with biological control and pollinators. These include microbial insecticides (e.g., B. bassiana, V. lecanii), microbial derived insecticides (spinosad), selective botanical products (e.g., neem) and selective synthetic insecticides (e.g., acetamiprid, pymetrozine). Also, the use of various insect repellents as a means of deterring tomato psyllid oviposition will be evaluated.
Materials and Methods
Beauveria bassiana Spray Chamber Trial 1997. A trial was conducted with two different B. bassiana formulations to determine their ability to produce infection in P. cockerelli. In addition treatments were expanded to evaluate if the organosilicant wetting agent (Kinetic®) could affect activity of the treatments. Tested B. bassiana formulations included BotaniGard WP® (MycoTech, Bozeman, MT) or Naturalis-L® (Troy Bioscienes, Inc. Phoenix, AZ) alone or in combination with Kinetic (0.1% concentration) and included a water check. Treatments were applied by passing the leaves through a spray chamber, located in the Weed Science Building of the Colorado State University campus, to ensure uniform distribution. Each replicate consisted of a psyllid infested tomato leaf with at least 50 psyllid nymphs, attached to a piece of Oasis Block® and placed in a petri dish. A completely randomized design with four replications was used. Following application, the petri dish was sealed using Parafilm® and kept at room temperature.
Pretreatment counts of psyllid nymphs were made immediately prior to application. Evaluations of psyllid mortality were made five days after treatment. Data were submitted to ANOVA and Student-Newman-Keuls (SNK) test (SAS Institute, 1990).
P. cockerelli Insecticide Trial 1997. Trials of several insecticides were conducted 25 June on greenhouse grown tomatoes (‘Blitz F1’) infested with tomato psyllid. Plots consisted of individual leaves known to be infested with at least 20 psyllids based on pretreatment counts. Experimental design was completely randomized with 8 replications. Treatments included acetamiprid (Rhone Poulenc Ag., Triangle Park, NC), the neem-derived insecticide/repellent Azatin XL (Olympic Horticultural Products Co., Mainland, PA), the Beauveria bassiana formulation BotaniGard ES (Mycotech Co, Butte, MT), the pymetrozine formulation Relay/CGA-215944 50W (Novartis Crop Protection, Greensboro, NC), the spinosad formulation Spintor SC (Dow AgroSciences, Indianapolis, IN), a petroleum-derived horticultural oil SunSpray (Sun Refining and Marketing Co., Memphis, TN), the neem oil formulation Trilogy (W.R. Grace and Co., Columbia, MD) gal) and included an untreated check. These insecticides were applied using a hand sprayer to point of run-off. Evaluations were made 1, 2 and 5 days after treatment. Data were submitted to two-way ANOVA and Student-Newman-Keuls test (SNK) in the manner described above.
P. cockerelli Insecticide Trial 1998. A subsequent experiment was conducted to further examine the efficacy of the selective insecticides Spintor SC (spinosad), Relay (pymetrozine), and BotaniGard (B. bassiana) under greenhouse conditions. In addition, a second entomopathogenic fungus was evaluated, Mycotal® (Verticillium lecanii). Plots consisted of whole plants with at least four infested leaves. Leaves were designated as replicates. Treatments were applied to single infested tomato leaves (Super Sweet 100) and experimental design was completely randomized with four replications. Pretreatment counts of psyllid nymphs on both sides the leaves were made. Treatments were applied 25 November and included serial dilutions of four insecticides, in addition to the water check. Insecticide applications were made to point of run-off. Evaluations were made one, three, and five days after treatment by counting number of nymphs found on leaves. Data were submitted to two-way ANOVA and Student-Newman-Keuls (SNK) test in the manner described above.
P. cockerelli Insecticide Trial 1999. The final insecticide trial was conducted to again reevaluate the efficacy of B. bassiana (Mycotrol) (Mycotech Co., Bozeman, MT) and spinosad (Spintor SC) and to further examine an additional entomopathogenic fungus, Metarhizium anisopliae (TAE-001-0L2 Strain F52) (Taensa, Inc., Fairfield, CT). Trials were again conducted on individual leaves of greenhouse grown tomatoes (Super Sweet 100) infested with tomato psyllid. Insecticide applications were made 6 July using a hand sprayer to the point of run-off. Evaluations were made one and five days after treatment by counting number of live nymphs found on leaves. Data were submitted to two-way ANOVA and Student-Newman-Keuls test (SNK) in the manner described above.
Oviposition Deterrent Trial 1997. A trial was conducted to determine if tomato psyllid oviposition could be deterred by the use of several materials recognized to have some activity as insect repellents. Whole tomato (Blitz F1) plants were used as individual plots and first treated 17 May to point of run-off. Treatments included neem oil (Trilogy), an azadirachtin-enriched neem insecticide (Azatin XL), a horticultural oil (SunSpray) and a garlic-derived insect repellent (Garlic Barrier). Experimental design was a complete randomized design with 4 replications (leaves). Treatment application was repeated on 20 and 24 May. Data were collected by counting the number of eggs on a leaf from each 19, 21, 23, 26 and 28 May. Data were submitted to two-way ANOVA and a Student-Newman-Keuls test (SNK) in the manner described above.
Beauveria bassiana Spray Chamber Trial 1997. Both B. bassiana formulations produced significant reduction of P. cockerelli. The addition of the wetting agent Kinetic did not promote additional control (Table 3.1). This was the first demonstration that B. bassiana was capable of infecting tomato psyllid, and high levels of infection, producing mortality of up to 96 percent, were achieved. Furthermore, as B. bassiana is considered to be a "reduced risk" microbial insecticide, with several formulations that have extremely broad labeling, including greenhouse grown vegetables, such products may have application for control of tomato psyllid in Colorado greenhouses.
There are some other reports of other psyllids being susceptible to this fungus. Chazeau (1987) reported the infection of psyllid Heteropsylla cubana Crawford in the field by entomogenous fungi such as B. bassiana. Subsequent field applications of B. bassiana conidial suspension to a heavily-infested Leucaena plantation reduced H. cubana infestation by 81.5% (Liu et al., 1990). Within three days, B. bassiana caused mortality to C. pyricola (Puterka et al., 1994).
Table 3. 1. Mortality of tomato psyllid nymphs following exposure to various Beauveria bassiana formulations in spray tower applications, Fort Collins, CO 1998
| Treatment |
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| BotaniGard WP |
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| BotaniGard WP and Kinetic |
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| Naturalis-L 0.5 lb/100 gal 95.41a 23.57b |
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| Naturalis-L and Kinetic 0.5 lb/100 gal 95.0a |
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| Water Check |
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Numbers followed by the same letter are not significantly different (P > 0.05, SNK).
Evaluations made 5 days after treatment.
P. cockerelli Insecticide Trial 1997. Evaluation at 1 and 2 DAT indicated that acetamiprid and spinosad (Spintor SC) provided significant control of tomato psyllid (Table 3.2). Final evaluation (5 DAT) indicated that all treatments, except Trilogy, were significantly different from the check.
Acetamiprid is known to have a fast acting effect due to a mode of action that kills insects both by contact and ingestion (Lagadic et al., 1993). However, its chemical similarity to imidacloprid may indicate potential problems with non-target organisms, notably bumble bee pollinators (Chapter Five).
On the other hand the high level of activity of spinosad is of particular interest and somewhat surprising as few Homoptera have been identified as susceptible species in the development of the product (Salgado et al., 1997). This insecticide is currently receiving very broad registration on greenhouse crops and outdoor vegetables under trade names such as Spintor, Conserve, and Success.
The microbial insecticide (BotaniGard ES) and the neem-derived insecticide (Azatin XL) were not effective until the fifth day of treatment. In the case of entomopathogenic fungi, a sequence of germination and growth of the fungus is required to produce mortality of infected insects. The virulence (degree of pathogenicity within a group or species) of B. bassiana and pathogenicity of isolates towards any insect varies (Feng et al., 1994). In a bioassay of a collection of over 50 B. bassiana isolates from around the world on the Colorado potato beetle, Leptinotarsa decemlineata (Say), produced LT50 (Lethal Time) values ranging from 2 to 10 days. According to Inglis et al. (1997) mycosis of B. bassiana treated grasshoppers in the greenhouse took 3 to 4 days after treatment. It took the same time for Sitophilus zeamais Motschulsky (Adane et al., 1996) and for Coptotermes formosanus Shiraki (Jones et al., 1996). Within three days, B. bassiana caused mortality to C. pyricola (Puterka et al., 1994).
Relatively slow activity of the neem-derived insecticide Azatin XL might be due to its anti-feedant activity and insect growth disrupting mode of action. These effects are more subtle than produced by typical nerve poison insecticides (e.g., acetamiprid) and thus require some time before causing mortality (Kraus, 1995).
Table 3. 2. Mortality of Paratrioza cockerelli nymphs following application of different insecticides in a tomato greenhouse, Fort Collins, CO, 1997
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| Acetamiprid | 0.06gr/380 litter |
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| Azatin XL | 480 ml/380 litter |
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| BotaniGard WP | 23 gr/380 litter |
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| Relay 25W | 150 ml/380 litter |
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| Spintor SC | 240 ml/380 litter |
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| SunSpray | 7.6 litter/380 litter |
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| Trilogy | 3.8 litter/380 litter |
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63%ab |
| Untreated check | - |
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P. cockerelli Insecticide Trial 1998. Spinosad (Spintor SC) again showed very good activity producing over 95 mortality at 3 DAT (Table 3.3). There was no difference in effectiveness between the higher (300 ml/380 litter) and lower (150 ml/380 litter) rates.
Pymetrozine (Relay 25W) had fair-good efficacy, first demonstrated at 3 DAT. Control at the high rate (15 gr/380 litter) was similar to that of spinosad at the end of the trial.
Among the entomopathogenic fungi, B. bassiana (BotaniGard) did again produce significant mortality at 5 DAT. Significant effects were not observed prior to this, reflecting the required period to produce mycosis. V. lecanii (Mycotal) was not effective. This could be because of the strict environmental requirements for germination of this fungus which include temperatures of 15-25 0C and a relative humidity in excess of 95% (Helyer et al., 1992).
Table 3.3. Mortality of Paratrioza cockerelli nymphs following application of different insecticide